The Občanská Plovárna Restaurant can boast a fabled Thai chef, Kosin ” Ket ” Phakhin, who is regularly with imagination diversifying the complex menu, so it gives a true picture of the traditional orient recipes based on freshness and strength of the original foodstuffs. So the guests can taste the original Thai soups, spicy curry, soté, but also scrumptiously prepared sea fruits, fish or some of the specialities of the restaurant – for example Peking duck. The Restaurant offers excellent gastronomic experience in the scope of brunches, lunch feasting, afternoon snacks, but also late dinners as the Restaurant is open until 11pm. Also the wine fans will get their slice of the action. Our wine menu has been carefully composed by our sommelier and it represents a varied offer of wines coming from famous regions of the wine world and it is a sensitive digest of cultivars and tastes.
The ambience of the Restaurant itself is fascinating. The two-floor interior of the historic building, supplemented with the orient exposure which perfectly works with the culinary magic, performed by our chef, and in combination with a professional service, will make your evening unforgettable.

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